Spring into breakfast!
Just because it's the most important meal of the day, doesn't mean it can't also be the tastiest! Here's a great recipe from our collection that's perfect to kickstart your day and keep you full for longer.
Half a Fresh Banana
1 Large Raw Egg
1/4 Cup of Oat Bran
1 Tsp of Coconut Oil
1 Tbsp of Greek Natural Yoghurt
1 Tsp of Honey
In a bowl, use a fork to mash banana
Beat in egg, add oat bran and combine with mashed banana.
Add coconut oil to a hot pan.
Spoon mixture into hot pan and brown each side.
Top cooked pancake with greek yoghurt and drizzle with honey.
1 SERVING - 327 CALORIES, FAT 16.3g, CARBS 28.6gs, SUGARS, 16.5g, PROTEIN 14.2g